Empty the leftover chocolate milk and remove the container using the machine's stirring system. Remove the faucet from the machine using the tool that came with the machine. Wipe the water tank with a damp cloth. Clean the channel between the bowl and the faucet with a pipe cleaner. Put the faucet back in the machine and fill the water tank. Empty all water from the water tank using the tap to prevent food debris from remaining in the gutter. Then remove the tap and clean it, along with the bowl and stirring mechanism, with hot water and food-safe detergent. Dry all the pieces and reassemble them. Don't forget to clean the drip tray.
